Type 00 soft wheat flour made from Italian wheat.
Made from selected soft wheat, this flour offers a very fine texture and excellent workability, making it ideal for smooth, uniform doughs that are easy to handle at home.
Ideal use
Suitable for desserts, fresh pasta, breading, and pizza, ideal for everyday use in the kitchen.
Organoleptic characteristics
A pleasant and characteristic aroma and flavor.
Sizes / Packaging
1 kg
PET packaging
Storage
Store in a clean, dry and properly ventilated environment.
Improper storage conditions may negatively affect the technological performance and yield of the flour during use.
To preserve the product’s quality and functional characteristics, it is recommended to store the flour off the floor, away from walls and distant from heat sources.


