The Molino Iaquone Traditional Retail Flours represent a selection of the most classic and versatile flours designed for home baking.

Produced from selected wheat and processed according to strict quality standards, these flours are developed to ensure ease of use, reliability and consistent results in everyday recipes.

Ideal for bread, pizza, pastries and fresh pasta, they form the foundation of Italian culinary tradition, offering the perfect balance between dough workability and final product quality.